Month:

Carpaccio

— We certainly do not learn just by ourselves. We pick something from the sources around us. We hear good food from friends, learn recipes from them or from our favorite food blogs. This is one of those recipes that a friend kept bugging me about (lol). She kept telling me to make one…so I Read More

Maki – Food Friday

—California Maki sans Roe— Sometimes, one can never get enough of the food that makes him or her tick. For today, sushi rice rolled into makis with anything in it is perfect! I am not in Japan, which I fervently hoped for…so the fish we have isn’t so much as the variety they have there.   Read More